Good communications starts with a common language and measurable results. Our enterprise content workshops are a productive and fun way to facilitate requirements in a innovative and educational format. A great precursor to align and ready your team on a content management system implementation or request for proposal.
An introduction to a culinary ontology* with
a perfect blend of process taxonomy at The Essex, Vermont’s Culinary Resort and Spa Essex, VT
Key ingredients:
Taxonomy creation – adopt or create – to cater or not to cater
Thesaurus conversion – migration – mom’s recipes/relationships
Taxonomy governance – change management – rules of the kitchen
*Based on the Cooking an Ontology white paper by Ricardo Ribeiro — highlighting selected recipes from the Joy of Cooking by Julia Child.
The ontology contains four main modules covering the key concepts of the cooking domain – actions, food, recipes, and utensils – and three auxiliary modules – units and measures, equivalencies and plate types.
Side dishes of;
Component content architecture
Enterprise taxonomy
Content benchmarking
Please contact Seamus Walsh at 802-879-6787 to discuss your project goals and initiatives.