Good communications starts with a common language and measurable results. Our enterprise content workshops are a productive and fun way to facilitate requirements in a innovative and educational format. A great precursor to align and ready your team on a content management system implementation or request for proposal.

An introduction to a culinary ontology* with
a perfect blend of process taxonomy
at The Essex, Vermont’s Culinary Resort and Spa Essex, VT

Key ingredients:

Taxonomy creation – adopt or create – to cater or not to cater

Thesaurus conversion – migration – mom’s recipes/relationships

Taxonomy governance – change management – rules of the kitchen

*Based on the Cooking an Ontology white paper by Ricardo Ribeiro — highlighting selected recipes from the Joy of Cooking by Julia Child.

The ontology contains four main modules covering the key concepts of the cooking domain – actions, food, recipes, and utensils – and three auxiliary modules – units and measures, equivalencies and plate types.

Side dishes of;

Component content architecture

Enterprise taxonomy

Content benchmarking

Please contact Seamus Walsh at 802-879-6787 to discuss your project goals and initiatives.